Entomatado de res

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Entomatado de res. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Entomatado de res is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Entomatado de res is something which I've loved my entire life.

Many things affect the quality of taste from Entomatado de res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Entomatado de res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Entomatado de res is 5 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Entomatado de res estimated approx 60 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Entomatado de res using 8 ingredients and 6 steps. Here is how you cook it.

No le tengas miedo a la olla exprés, te ayudo a cocinar con ella

Ingredients and spices that need to be Get to make Entomatado de res:

1. 1 kg chambarete
2. 2 papas peladas y picadas
3. 3/4 tomate partidos en 4
4. 1 cebolla pequeña fileteada
5. 1 diente ajo picado
6. 1 Chile chipotle en lata picado
7. 2 cucharaditas sal
8. Agua

Steps to make to make Entomatado de res

1. Lavamos los tomates y las papas, pela las papas y pícalas en trozos medianos, los tomates pelados, limpios y picados en 4, cebolla fileteada, ajo finamente picado, llevamos la olla al fuego esperamos que se caliente, agregamos aceite, cuando esté caliente comenzaremos a sellar la carne
2. Una vez sellada la carne, la reservamos, en la misma olla freímos la cebolla, una vez que ha cambiado de color agregamos el ajo freímos un poco, incorporamos los tomates
3. Las papas, el chipotle que también hemos picado previamente, la sal, movemos y dejamos que se sazonen
4. Notarás que tiene un poco de jugo, es momento de agregar la carne, el agua no a cubrir un poquito menos, tapamos la olla, colocamos la válvula, cuando suene la olla contamos 45 minutos, apagamos la olla y esperamos a que se enfríe para poder retirar la válvula y abrir la olla
5. Mmmmmhhh! Delicioso platillo, cuéntanos si lo preparaste y que te pareció
6. Encuentra el video explicativo en: https://youtu.be/p4VMDV_KQOw, también nos puedes escribir a: yaestalacomidacf@gmail.com

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So that is going to wrap it up with this special food Easiest Way to Prepare Speedy Entomatado de res. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!