Salsa verde cruda

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Salsa verde cruda. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Salsa verde cruda is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Salsa verde cruda is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Salsa verde cruda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa verde cruda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salsa verde cruda is 500 ml. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salsa verde cruda estimated approx 15 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Salsa verde cruda using 7 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Salsa verde cruda:

1. 8 pzs tomatillos
2. 4 pzs chiles serrano
3. 2 dientes ajo
4. 1 puñito cilantro
5. 1 pizca pimienta negra
6. 1/8 pza cebolla blanca
7. al gusto Sal

Instructions to make to make Salsa verde cruda

1. Lavar y meter a la licuadora todos los ingredientes.
2. OJO : NO SE LE PONE NADA DE AGUA
3. Licuar muy bien.
4. Sale aproximadamente 500 ml de salsa.

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So that is going to wrap this up for this special food Recipe of Perfect Salsa verde cruda. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!