Sándwich con pan de masa madre

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Sándwich con pan de masa madre. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sándwich con pan de masa madre is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They're fine and they look fantastic. Sándwich con pan de masa madre is something which I've loved my whole life.

Many things affect the quality of taste from Sándwich con pan de masa madre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sándwich con pan de masa madre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sándwich con pan de masa madre is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sándwich con pan de masa madre estimated approx 15 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Sándwich con pan de masa madre using 11 ingredients and 3 steps. Here is how you cook that.

Resulta que nos regalaron un delicioso pan de masa madre y decidí hacer unos señores sándwiches como si fueran tortas

Ingredients and spices that need to be Take to make Sándwich con pan de masa madre:

1. 4 pzs Pan de masa madre rebanado
2. cantidad necesaria mayonesa
3. al gusto mostaza Dijon
4. 1 pza jitomate bola
5. al gusto aguacate
6. al gusto sal
7. 1 pizca orégano
8. al gusto chipotle adobado
9. cantidad necesaria queso gouda
10. 2 rebanadas jamón
11. 2 hojas lechuga

Instructions to make to make Sándwich con pan de masa madre

1. El pan: a las rebanadas les puse margarina de un lado y del otro mayonesa y mostaza de Dijon.
2. Para el relleno del sandwich (por en medio del pan), añade rebanadas de jitomate y de aguacate, sal, orégano espolvoreado, chipotle adobado picado, queso gouda, jamón y terminando con lechuga.
3. Yo coloqué unos palillos para que no se desbaraten y los metí en el horno (a dorarse por encima). Una delicia.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Sándwich con pan de masa madre. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!