Chipotles dulces

Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Chipotles dulces. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chipotles dulces is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chipotles dulces is something which I have loved my whole life.

Many things affect the quality of taste from Chipotles dulces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chipotles dulces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chipotles dulces is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chipotles dulces estimated approx 1 hora aprox.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Chipotles dulces using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Chipotles dulces:

1. 200 gr chipotle secos
2. 3 pzas cebollas cortada en rodajas
3. 1 cabeza ajo partida a la mitad
4. 2 pzas piloncillos o panelas
5. 4 pzas clavos de olor
6. 8 pzas pimientas
7. 1/4 taza vinagre de manzana
8. 1/4 taza taza de aceite de oliva
9. 1 raja canela
10. al gusto Tomillo, hojas de laurel, y oreganito
11. 2 litros agua separados

Instructions to make to make Chipotles dulces

1. Hervir un litro de agua y remojar los chiles 30 minutos, fuera del fuego.
2. Poner a hervir el otro litro de agua con los piloncillos, el vinagre de manzana, las pimientas, la canela, los clavos de olor, el tomillo, las hojas de laurel y el oreganito.
3. En otra ollita poner el aceite de oliva y sofreír los ajos y las cebollas que no se cocinen mucho, agregar el agua donde hirvieron las especias (yo lo cuelo porque no me gusta que anden las hierbitas por ahí) continuar hirviendo a fuego muy bajo.
4. Agregar los chipotles desvenados y apagar el fuego.
   Listos para disfrutar con las tortas de pierna.

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So that's going to wrap it up for this special food Recipe of Speedy Chipotles dulces. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!