PESCADO AL LIMÓN 🐟🍋

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, PESCADO AL LIMÓN 🐟🍋. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

PESCADO AL LIMÓN 🐟🍋 is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. PESCADO AL LIMÓN 🐟🍋 is something which I've loved my whole life.

Many things affect the quality of taste from PESCADO AL LIMÓN 🐟🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PESCADO AL LIMÓN 🐟🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make PESCADO AL LIMÓN 🐟🍋 is 8 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook PESCADO AL LIMÓN 🐟🍋 estimated approx 1 hora.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook PESCADO AL LIMÓN 🐟🍋 using 9 ingredients and 2 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make PESCADO AL LIMÓN 🐟🍋:

1. INGREDIENTES 👇🏻
2. 8 filetes pescado porciones de.180 gr te recomendamos esmedregal o huachinango 🐟 en corte aplanado
3. 2 tazas empanizador de tu preferencia
4. 5 pzas jugo de 5 limones 🍋
5. al gusto salsa de soya
6. 1 cucharadita consomé de pollo en polvo
7. 1 cucharadita pimienta
8. 1/4 taza cilantro picado
9. 1/2 barra margarina derretida 🧈

Steps to make to make PESCADO AL LIMÓN 🐟🍋

1. PREPARACIÓN 👇🏻
   1. Precalienta el horno convencional a 200 grados C, descongela tus filetes previamente y ponlos a marinar con el jugo de los limones y la salsa de soya durante 30 minutos.
   2. Por separado. Mezcla el empanizador con el consomé de pollo, la pimienta y el cilantro picado, una vez revuelto revuelque cada filete hasta que se cubra, apretando para que se pegue muy bien el pan.
2. 3. Colócalos en una charola y báñalos con la margarina derretida, hornea durante 20 o 25 minutos o hasta que estén cocidos (puedes freírlos en vez de hornearlos)
   4. Acompaña con una ensalada a tu gusto y disfruta!

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So that's going to wrap it up with this special food Easiest Way to Make Super Quick Homemade PESCADO AL LIMÓN 🐟🍋. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!