Crema de champiñones

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Crema de champiñones. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crema de champiñones is one of the most favored of recent trending foods on earth. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Crema de champiñones is something which I've loved my whole life.

Many things affect the quality of taste from Crema de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de champiñones is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de champiñones estimated approx 1hora.

To get started with this particular recipe, we have to first prepare a few components. You can have Crema de champiñones using 11 ingredients and 11 steps. Here is how you cook that.

#champiñones

Ingredients and spices that need to be Take to make Crema de champiñones:

1. 50 gr Mantequilla
2. 15 gr Cebollla
3. 15 gr Poro
4. 10 gr Apio
5. 100 gr Champiñón
6. 30 gr Harina
7. 70 gr crema
8. 5 gr sal
9. 3 gr pimienta blanca (polvo o entera)
10. 6 gr Perejil
11. 400 ml Fondo de vegetales

Steps to make to make Crema de champiñones

1. Limpiar y lavar los champiñones, y las verduras.
2. Cortar 30 gramos de champiñones en Julianas y 70 gr en rebanadas.
   -Cortar la cebolla, el poro, apio.
   - Limpiar y picar el perejil
3. En un sartén o cacerola, agregar la mantequilla.
   Vaciar el mirepoix blanco y acintronar
4. Ya que nuestra verduras está suave, agregamos los champiñones hasta acintronar por completo.
5. Ya que nuestra verdura este, agregamos la harina y revolvemos.
6. Añadimos el fondo y ponemos a hervir a flama media baja.
7. Ya que todo este cocido, licuamos finamente, y agregamos la crema de nuevo a la cacerola
8. Agregamos en nuestro recipiente donde tenemos la crema un poco de la crema y revolvemos con el fin de temperarla.
9. Agregamos a la cacerola y dejamos hervir.
10. Sazonamos con sal y pimienta
11. Procedemos a emplatar, decoramos con los champiñones en julianas, agregamos una hojita de perejil, gotas de aceite de oliva y estamos listos para degustar🥰.

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So that is going to wrap it up with this exceptional food How to Make Award-winning Crema de champiñones. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!