Enmoladas con pollo

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Enmoladas con pollo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Enmoladas con pollo is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Enmoladas con pollo is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Enmoladas con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enmoladas con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Enmoladas con pollo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Enmoladas con pollo estimated approx 1 hora.

To begin with this particular recipe, we must prepare a few ingredients. You can have Enmoladas con pollo using 9 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Enmoladas con pollo:

1. 1 kg pechuga de pollo
2. 250 gms mole en polvo
3. 250 ml caldo de pollo
4. 1/2 cebolla blanca
5. 2 dientes ajo
6. 200 ml crema líquida
7. 200 gms queso panela
8. Suficientes Tortillas
9. al gusto Sal

Steps to make to make Enmoladas con pollo

1. Meter a hervir el pollo con los 2 ajos y 1/ 4 de la cebolla, agua con poca sal y dejar hasta que esté suave para poder desmenuzar.
2. Sacando el pollo de la olla, de ahí agarramos el caldo de pollo y lo pasamos a licuadora con los ajos y la cebolla con la que hirvió, licuamos bien, lo pasamos de nuevo en una sartén y agregamos el mole, 250 gms de mole y 250 ml de caldo, mover constantemente hasta que tenga consistencia.
3. Teniendo el mole, ir rallando el queso y picando la cebolla en tiritas.
4. Ya con el mole listo y el pollo desmenuzado vamos a poner aceite en un sartén y vamos a pasar las tortillas un minuto o dos de cada lado para dorar un poco y retirar.
5. Ya con las tortillas doraditas meter pollo y doblar por mitades las tortillas.
6. Ya dobladas ir colocando sobre el plato y las vamos a bañar con el mole.
7. Ya bañadas de mole agregar el queso rallado, la cebolla y poner crema al gusto.
8. Las puedes acompañar con arroz, puré de papa o frijoles refritos.
9. Listo, buen provecho !!!

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