Ensalada de Brócoli, champiñones y uva verde

Ensalada de Brócoli, champiñones y uva verde

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Ensalada de Brócoli, champiñones y uva verde. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Ensalada de Brócoli, champiñones y uva verde is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Ensalada de Brócoli, champiñones y uva verde is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Ensalada de Brócoli, champiñones y uva verde, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de Brócoli, champiñones y uva verde delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de Brócoli, champiñones y uva verde is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de Brócoli, champiñones y uva verde estimated approx 15 min.

To begin with this particular recipe, we must first prepare a few components. You can have Ensalada de Brócoli, champiñones y uva verde using 8 ingredients and 4 steps. Here is how you cook it.

Deliciosa ensalada muy fresca
Satisface muy bien cómo para cuando estamos a dieta.

Ingredients and spices that need to be Take to make Ensalada de Brócoli, champiñones y uva verde:

  1. 8 pzas champiñones
  2. 20 pzas arbolitos de brócoli
  3. 20 pzas uvas verdes sin semilla
  4. Vinagreta
  5. 1 pza Limón amarillo
  6. al gusto Miel de abeja
  7. al gusto Aceite de oliva
  8. al gusto Sal

Instructions to make to make Ensalada de Brócoli, champiñones y uva verde

  1. Lava y desinfecta las verduras
    Todo va crudo
  2. Corta todo:
    Champiñones rebanados
    Uvas a la mitad
    Haz varios arbolitos de brócoli
    Puedes poner el brócoli crudo o bien ponerlo solo un minuto en agua hirviendo a que se ponga un poco más verde
  3. Haz la vinagreta:
    Mezclando al gusto limón amarillo, un poco de miel de abeja, aceite de oliva y sal.
  4. Pon todo en un bowl:
    Hecha la vinagreta encima de la ensalada para que vaya aflojando el brócoli y disfruta de tu ensalada.

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