Ensalada de espinacas con tocino Michi 🥬🥓

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Ensalada de espinacas con tocino Michi 🥬🥓. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Ensalada de espinacas con tocino Michi 🥬🥓 is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Ensalada de espinacas con tocino Michi 🥬🥓 is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Ensalada de espinacas con tocino Michi 🥬🥓, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de espinacas con tocino Michi 🥬🥓 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de espinacas con tocino Michi 🥬🥓 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ensalada de espinacas con tocino Michi 🥬🥓 estimated approx 30 minutos.
To get started with this recipe, we must prepare a few components. You can cook Ensalada de espinacas con tocino Michi 🥬🥓 using 11 ingredients and 9 steps. Here is how you cook that.
#espinacas
Ensalada de espinacas con tocino y una rica vinagreta.
Ingredients and spices that need to be Prepare to make Ensalada de espinacas con tocino Michi 🥬🥓:
- 1 Bolsa espinacas baby
- 12 Rebanadas tocino
- 1 Lata elote dorado
- 250 Gr Champiñones
- Vinagreta
- 1/4 Tza Aceite de oliva
- 4 Cdas Vinagre blanco
- 1 Cda Mostaza
- 1 Cdita Miel de abeja
- Sal (necesaria)
- Pimienta (necesaria)
Instructions to make to make Ensalada de espinacas con tocino Michi 🥬🥓
- Lavar y desifectar las espinacas

- Picar el tocino y freÃr hasta dorar, escurrir y quitar exceso de grasa



- Escurrir los elotes

- Limpiar los champiñones y filetearlos


- Mezclar con un batidor de globo el vinagre, la mostaza, la miel de abeja, sal y pimienta


- Verter el aceite en forma de hilo sin dejar de batir para que resulte una vinagreta homogénea


- Poner las hojas de espinacas en una ensaladera, agregar los granos de elote y mezclar


- Agregar los champiñones y tocino


- Servir y verter la vinagreta


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So that is going to wrap it up with this special food Easiest Way to Prepare Award-winning Ensalada de espinacas con tocino Michi 🥬🥓. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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