Salsa a los 4 chiles a la Sonorense
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Salsa a los 4 chiles a la Sonorense. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Salsa a los 4 chiles a la Sonorense is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Salsa a los 4 chiles a la Sonorense is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Salsa a los 4 chiles a la Sonorense, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa a los 4 chiles a la Sonorense delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salsa a los 4 chiles a la Sonorense is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salsa a los 4 chiles a la Sonorense estimated approx 15 min..
To begin with this recipe, we have to first prepare a few ingredients. You can have Salsa a los 4 chiles a la Sonorense using 10 ingredients and 6 steps. Here is how you can achieve it.
Con esta salsa podrás bañar cualquier tipo de proteína: pescado, mariscos , cerdo , res , aves etc potenciará sus platillos.
Ingredients and spices that need to be Get to make Salsa a los 4 chiles a la Sonorense:
- 5 chiles guajillo
- 4 chiles Ancho
- 5 chiles pasilla
- 1 Chile chipotle
- 1 Diente ajo grande
- 1 Pizca comino
- 1 Pizca clavo
- 1 cubo consomé de pollo
- al gusto sal y pimienta
- 1/4 de cebolla picada
Instructions to make to make Salsa a los 4 chiles a la Sonorense
- Desvenamos los chiles, (Guajillo, ancho y pasilla) el chipotle no es necesario.
- Los hidratamos en agua hirviendo hasta que ablanden.
- Licuamos agregamos agua suficiente. (si tienes caldo de pollo sería mucho mejor 1-2 tazas)
- Agregamos las especias.
- Colamos y hervimos a fuego medio por 10 min.
- Buen provecho. 😋 🧑🏼🍳
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So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect Salsa a los 4 chiles a la Sonorense. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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