Sopa de Guías
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Sopa de Guías. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sopa de Guías is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Sopa de Guías is something which I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Sopa de Guías, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de Guías delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa de Guías is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa de Guías estimated approx 50 minutos.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Sopa de Guías using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Sopa de Guías:
- 1/4 Cebolla
- 1 Diente ajo
- 1 Elote
- 1 Taza granos de elote
- 1 calabacita
- 2 Tazas guías
- 8 Flor calabaza
- 4 Tazas agua
- cantidad necesaria Aceite
- al gusto Sal
Steps to make to make Sopa de Guías
- Antes de cortar los granos del elote, quita las hojas y los cabellitos del elote con las manos. Sosten el elote firmentente en posición vertical con una mano, luego use un cuchillo bien afilado para cortar desde arriba hacia abajo (cerca del centro del olote) para cortar los granos. Junta todos los granos de elote en un pequeño tazón mientras procedemos al siguiente paso.
- Calienta el aceite en una cacerola mediana a fuego medio-alto. Una vez que esté caliente, agrega la cebolla y el ajo. Cocina por 2 minutos hasta que la cebolla se empieza a poner transparente, luego añade los granos de elote y cocinarlos durante aproximadamente 5 minutos. Revolviendo de vez en cuando para que se cocinen de manera uniforme. Después, agrega la calabacita y sigue cocinando por 4 minutos más hasta que la calabaza cambie a un color más claro.
- Añada las guías de calabaza, las flores de calabaza (si es que las quieres agregar a la sopa). Cocina por 2 minutos y luego agregas el agua. Una vez que hierva, reduce la temperatura de la estufa y continúa cocinando a fuego bajo por 3 minutos más. Sazona la sopa con sal y sirve inmediatamente en un tazón mediano. Acompaña con unas tortillas de maíz calientitas.
As your experience as well as self-confidence grows, you will certainly discover that you have a lot more all-natural control over your diet plan as well as adapt your diet plan to your personal preferences in time. Whether you wish to serve a dish that uses less or more active ingredients or is a bit essentially zesty, you can make simple changes to achieve this objective. Simply put, start making your dishes on time. As for basic cooking skills for novices you don't need to discover them but only if you grasp some simple cooking methods.
This isn't a total guide to quick and also very easy lunch dishes yet its good food for thought. Ideally this will certainly get your innovative juices streaming so you can prepare delicious meals for your household without doing a lot of square meals on your trip.
So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Sopa de Guías. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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