Atole tlaxiahuatl (mejor conocido como atole con masa de maíz)

Atole tlaxiahuatl (mejor conocido como atole con masa de maíz)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Atole tlaxiahuatl (mejor conocido como atole con masa de maíz). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions every day. Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Atole tlaxiahuatl (mejor conocido como atole con masa de maíz), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) estimated approx 15mnt..

To begin with this recipe, we have to prepare a few ingredients. You can cook Atole tlaxiahuatl (mejor conocido como atole con masa de maíz) using 2 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Atole tlaxiahuatl (mejor conocido como atole con masa de maíz):

  1. 200 g masa
  2. 1 litro agua

Instructions to make to make Atole tlaxiahuatl (mejor conocido como atole con masa de maíz)

  1. Primero en un bowl agregaremos 1 litro de agua
  2. Después les agregaremos la masa
  3. La revolvemos hasta que se deshagan los grumos de la masa
  4. Luego se pasa por un colador varías veces hasta que se le quitó la mayor parte de los grumos más pequeños
  5. Luego se agrega a una olla y se pone a el fuego hasta que hierva
  6. Una vez que hirvió se sirve y está listo para degustar

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Homemade Atole tlaxiahuatl (mejor conocido como atole con masa de maíz). Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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