Bombones de chocolate

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Bombones de chocolate. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bombones de chocolate is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Bombones de chocolate is something which I've loved my entire life.

Many things affect the quality of taste from Bombones de chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombones de chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bombones de chocolate is 18 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bombones de chocolate estimated approx 2 hrs.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Bombones de chocolate using 13 ingredients and 13 steps. Here is how you can achieve that.

Una receta compleja, pero no imposible de hacer #bombonesdechocolate

Ingredients and spices that need to be Make ready to make Bombones de chocolate:

1. Para chocolate
2. 350 g chocolate semiamargo (1)
3. 150 g chocolate semiamargo (2)
4. Colorantes liposolubles
5. Ganache de almendras
6. 200 g chocolate con leche
7. 150 g crema para batir
8. 120 g almendras picadas
9. Utensilios
10. 1 miserable
11. 1 molde para chocolate de policarbonato
12. 1 miserable para acremar
13. 1 termómetro digital

Instructions to make to make Bombones de chocolate

1. Comenzar realizando nuestra mise en place.
2. Empezar elaborando nuestra ganache, ya que a momento de añadirla a nuestra preparación no debe estar caliente. Para ello únicamente necesitaremos llevar a fuego nuestra crema para batir, hasta que comience a hervir.
3. Agregar el chocolate e incorporar hasta obtener una mezcla homogénea.
4. Agregar la almendra picada y pasar la mezcla a una manga.
5. A este punto, ya deberemos tener preparados nuestros moldes de chocolate. Necesitaremos derretir a baño María o en microondas el colorante, y poco a poco añadirlo de la manera que queramos a nuestro molde.
6. Ahora para elaborar nuestros bombones. Llevaremos a baño María nuestro chocolate picado de nuestra cantidad (1). Hasta que alcance los 50 ° C. Moviendo constantemente y retirando del vapor si es necesario.
7. Una vez alcanzada la temperatura, agregar nuestra cantidad (2) de chocolate picado e incorporar hasta alcanzar una temperatura de 28 - 30 °C.
8. Una vez realizados estos pasos, comenzar a verter el chocolate en el molde. Y verificar que cubran cada molde de chocolate. Dar unos pequeños golpes para eliminar las burbujas que se puedan haber generado, y retirar el excedente de chocolate en una superficie limpia.
9. Retirar el exceso de chocolate con nuestro miserable, de tal forma que no quede chocolate pegado a nuestro molde. Llevar al refrigerador 5 min y sacar.
10. Repetir el mismo paso una vez más, con el motivo de dar una segunda capa a nuestros chocolates.
11. Agregar el relleno deseado hasta cubrir por lo menos 3/4 del molde. Y aplicar una última capa de chocolate que selle por completo el relleno.
12. Una vez que enfría el chocolate, voltearlo con pequeños golpes sobre una superficie limpia. Y fácilmente saldrán de su molde.
13. Una vez realizados todos estos pasos, nuestros chocolates estarán listos.

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So that is going to wrap it up with this special food Steps to Make Any-night-of-the-week Bombones de chocolate. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!