Dulce de calabaza 🎃

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Dulce de calabaza 🎃. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Dulce de calabaza 🎃 is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. Dulce de calabaza 🎃 is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Dulce de calabaza 🎃, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dulce de calabaza 🎃 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dulce de calabaza 🎃 is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dulce de calabaza 🎃 estimated approx 2 h 30 minutos.

To begin with this particular recipe, we must prepare a few components. You can have Dulce de calabaza 🎃 using 4 ingredients and 8 steps. Here is how you can achieve that.

Algo muy delicioso y fácil de preparar
#altardemuertos

Ingredients and spices that need to be Make ready to make Dulce de calabaza 🎃:

1. 500 Gr calabaza dura
2. 1 K panela (piloncillo)
3. 1-2 ramas canela
4. 2 tza agua

Instructions to make to make Dulce de calabaza 🎃

1. Ponemos todos nuestro ingredientes a la mano y empezamos.
2. Tomamos nuestra calabaza y la partimos en pedazos (del tamaño que gustes)
3. Colocamos una cacerola al fue y agregamos nuestra agua.
4. Agregamos nuestro piloncillo, al igual que la canela.
5. Cuando nuestro piloncillo se disuelve bien agregamos nuestros trozos de calabaza y los acomodamos bien.
6. Tapamos bien nuestra cacerola y vamos revisando cuando hierva. (Lo recomendable es dos horas)
7. Una vez que la calabaza hierva bien y apagamos la llama.
8. Lo ponemos en un plato y ya está listo para disfrutar, con cuidado por qué está caliente.

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So that is going to wrap this up for this exceptional food Simple Way to Make Ultimate Dulce de calabaza 🎃. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!