Pasta a la puttanesca muy rica

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Pasta a la puttanesca muy rica. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pasta a la puttanesca muy rica is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Pasta a la puttanesca muy rica is something that I have loved my whole life.

Many things affect the quality of taste from Pasta a la puttanesca muy rica, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pasta a la puttanesca muy rica delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pasta a la puttanesca muy rica is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pasta a la puttanesca muy rica estimated approx 30 min.

To get started with this particular recipe, we must prepare a few components. You can cook Pasta a la puttanesca muy rica using 13 ingredients and 10 steps. Here is how you can achieve it.

Es una pasta rica y muy fácil de hacer espero les guste 😋 #puttanesca

Ingredients and spices that need to be Get to make Pasta a la puttanesca muy rica:

1. 63 grs pasta
2. 7.5 grs ajo
3. 20 grs cebolla
4. 2 grs albahaca seca
5. 7.5 grs aceitunas verdes
6. 15 grs sardinas en aceite de oliva
7. 1 pza aceituna negra
8. 10 grs alcaparras
9. 1 pza chile árbol
10. 12.5 ml aceité
11. 125 ml salsa italiana
12. 15 grs queso parmesano
13. Sal y pimienta

Instructions to make to make Pasta a la puttanesca muy rica

1. Picar ajo, cebolla, perejil, albahaca, y chile de árbol en aros.
2. Escurrir alcaparras.
3. Rebanar las aceitunas.
4. Acitronar cebolla y ajo
5. Agregar el puré, la albahaca, el perejil, las aceitunas, las alcaparras, las sardinas, y el chile.
6. Reducir lentamente y salpimentar (con mucho cuidado porque los ingredientes son muy salados)
7. Poner agua con sal a hervir.
8. Hervir la pasta, obteniendo punto al dente y escurrir.
9. Mezclar la pasta con la salsa.
10. Servir con queso parmesano.

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So that's going to wrap it up for this exceptional food Recipe of Speedy Pasta a la puttanesca muy rica. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!