Picadillo con almendras

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Picadillo con almendras. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Picadillo con almendras is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. Picadillo con almendras is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Picadillo con almendras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo con almendras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo con almendras is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Picadillo con almendras estimated approx 40 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Picadillo con almendras using 9 ingredients and 8 steps. Here is how you cook that.

#elsabordelosrecuerdos Este picadillo lo hacía mi abuelita en Navidad, es un excelente acompañante de pavo, pollo, lomo... también se puede acompañar con un espagueti a la mantequilla, en empanadas, tortas...
Es delicioso!!!

Ingredients and spices that need to be Get to make Picadillo con almendras:

1. 500 g carne molida de res (se puede combinar mitad res/ mitad cerdo)
2. 200 g jitomate rojo
3. 1/2 cebolla grande cortada en cubos pequeños
4. 1 caja chica de puré de tomate
5. 2 dientes ajo
6. 1/2 taza pasas
7. 2 cdas alcaparras
8. 1/2 taza aceitunas enteras rellenas con pimiento
9. 1/2 taza almendras fileteadas

Steps to make to make Picadillo con almendras

1. Sazona la carne con un poco de sal (1/2 cda), pimienta y comino, mezcla bien.
2. Pica el jitomate y la cebolla en cubos pequeños.
3. Calienta en un sartén unas dos o tres cucharadas de aceite de oliva, una vez caliente añade la cebolla, cuando esté transparente añade el ajo.
4. Añade la carne molida, una vez que cambie de color añade el jitomate en cubos, mezcla bien y tapa unos 3 a 5 minutos.
5. Añade las aceitunas picadas y las alcaparras, mezcla bien, espera unos 3 minutos, para que se vayan integrando todos los sabores.
6. En este punto añade el puré de tomate y una media taza de agua, mezcla bien, tapa y espera 3 a 6 minutos.
7. Por último añade las pasitas y las almendras, mezcla bien, tapa por 3 minutos.
8. Pruébalo para rectificar sazón, en caso necesario añade un poco de sal, y listo!!!
   Disfruta este delicioso y versátil picadillo!

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So that's going to wrap it up for this exceptional food How to Make Super Quick Homemade Picadillo con almendras. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!