Arroz blanco con elote y chícharo

Arroz blanco con elote y chícharo

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Arroz blanco con elote y chícharo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Arroz blanco con elote y chícharo is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Arroz blanco con elote y chícharo is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Arroz blanco con elote y chícharo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz blanco con elote y chícharo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Arroz blanco con elote y chícharo using 8 ingredients and 3 steps. Here is how you can achieve it.

Otra variante para el arroz 👌 y ya sabes te paso todos mis tips para que te quede perfecto

Ingredients and spices that need to be Prepare to make Arroz blanco con elote y chícharo:

  1. 1 taza arroz
  2. 1 ajo
  3. 1 trocito cebolla
  4. 1 cucharada mantequilla
  5. 1 cucharada aceite de oliva
  6. 1 lata elote 225g
  7. 1/2 taza chicharo congelado
  8. unas ramas cilantro

Steps to make to make Arroz blanco con elote y chícharo

  1. Pon a remojar el arroz por 30 minutos enjuaga muy bien hasta el agua salga transparente, deja que escurra muy bien, calienta mantequilla y aceite, agrega el arroz fríe por 5 minutos agrega cebolla rebanada y ajo aplastado fríe por 5 minutos más
  2. Agrega 2 taza de agua, sal una rama de cilantro y tapa, deja 10 minutos, agrega elote escurrido y chicharo deja 5 minutos más y listo, para este punto el arroz debe estar sin agua, y casi a reventar, apaga deja tapado 5 minutos, luego destapa despega con Tenedor despacio y listo
  3. Puedes licuar ilantro, cebolla y ajo, o hacerlo como la receta y retirarlo una vez que está listo 👌

As your experience as well as self-confidence expands, you will certainly find that you have much more all-natural control over your diet regimen and adjust your diet plan to your personal preferences with time. Whether you intend to serve a dish that uses fewer or more ingredients or is a little basically zesty, you can make basic modifications to achieve this goal. Simply put, begin making your dishes promptly. As for standard cooking skills for newbies you do not require to discover them but only if you master some basic food preparation methods.

This isn't a full guide to fast and very easy lunch dishes yet its excellent something to chew on. Ideally this will get your imaginative juices flowing so you can prepare delicious dishes for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this special food Recipe of Favorite Arroz blanco con elote y chícharo. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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