Butter chicken

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Butter chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Butter chicken is one of the most favored of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Butter chicken is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Butter chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Butter chicken using 15 ingredients and 15 steps. Here is how you cook it.

Es un plato básico en la mayoría de los restaurantes indios, proviene del norte de la India Panyab, pero su origen proviene de Bombay y nada más y nada menos que de la mismísima época del Imperio Mongol.
#cocinaoriental

Ingredients and spices that need to be Get to make Butter chicken:

1. 2 piernas de pollo
2. 50 gr cebolla
3. 5 gr ajo
4. 5 gr jengibre
5. 150 gr tomate
6. 150 gr mantequilla
7. Garam malasa:
8. 10 gr cardamomo
9. 10 gr pimienta en polvo
10. 5 gr comino
11. 5 gr clavo
12. 5 gr pimentón rojo
13. c/n aceite de oliva
14. al gusto sal
15. 50 gr cacahuates

Instructions to make to make Butter chicken

1. Lavar las piernas de pollo, lavar y desinfectar las verduras.
2. Cortar en cubos irregulares los tomates, ajo, cebolla, jengibre.
3. Mezclar los condimentos para tener el garam malasa.
4. En una sartén colocar aceite, agregar las piezas de pollo, posteriormente agregamos los condimentos ya mezclados tratando de cubrir bien la carne. Dar vuelta cuando la pieza esté doradita de un lado para dorar del otro lado.
5. 
6. Retirar la proteína de la sartén, agregar la cebolla, ajo picados, posteriormente agregar los cacahuates, cuando comience a dorarse agrerar el tomate picado, posteriormente agregar el jengibre picado.
7. 
8. Cuando los ingredientes de la sartén estén salteados agregar un poco de agua si lo desea, añadir una pequeña porción del garam malasa, cilantro y menta picados.
9. 
10. Cuando llegue al punto de ebullición retirar de la sartén al vaso de la licuadora y licuar.
11. Limpiamos la sartén, agregamos aceite de oliva, 90 gr de mantequilla esperar a que las grasas calienten, posteriormente añadir la mezcla ya licuada, mover y añadir crema ácida, mezclar perfectamente y agregar las piezas de pollo antes precocidas.
12. 
13. 
14. Dejar cocinar la preparación durante 20 a 30 minutos o hasta que la proteína este cocinada, rectificar sabor.
15. Retirar del fuego, servir y disfrutar.

As your experience as well as confidence grows, you will certainly discover that you have more all-natural control over your diet and adjust your diet to your individual preferences in time. Whether you wish to offer a recipe that uses fewer or even more components or is a bit more or less spicy, you can make basic modifications to achieve this objective. Simply put, begin making your dishes on schedule. As for fundamental food preparation abilities for newbies you do not need to learn them however only if you understand some basic food preparation methods.

This isn't a full guide to quick as well as simple lunch dishes yet its great something to chew on. Ideally this will certainly get your innovative juices moving so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your journey.

So that is going to wrap it up for this exceptional food Steps to Prepare Ultimate Butter chicken. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!