Volcanes de cecina

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Volcanes de cecina. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Volcanes de cecina is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Volcanes de cecina is something that I have loved my entire life.

Many things affect the quality of taste from Volcanes de cecina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Volcanes de cecina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Volcanes de cecina is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Volcanes de cecina estimated approx 60 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Volcanes de cecina using 11 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Volcanes de cecina:

1. 20 tortillas de maíz (previamente fritas en forma de cazuela)
2. 1 k cecina enchilada (previamente picada en corte pequeño)
3. 1 cebolla picada
4. al gusto pimiento en cubos pequeños
5. c/n aceite para freír la carne
6. al gusto cilantro
7. 2 aguacate
8. al gusto sal
9. al gusto pimienta
10. al gusto limón
11. 1/2 kg queso Oaxaca

Steps to make to make Volcanes de cecina

1. Se fríe la cebolla y el pimiento ya que este semi-frito se agrega la carne y se fríe y se sazona y se reserva
2. El aguacate se machaca se mezcla con sal, limón, aceite y chile si gusta acompañar para
   Obtener una mezcla homogénea
3. Para emplatar se colocan dos cazuelitas y en ellas se colocará la carne preparada y se le coloca encima el queso Oaxaca y se le espolvorea cilantro para decorar y se acompaña con el guacamole

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So that's going to wrap it up with this special food Steps to Make Ultimate Volcanes de cecina. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!